My World of WhiskeySingle Pot StillStyle
An Irish style made from a mix of malted and unmalted barley, distilled in copper pot stills at one distillery. The unmalted barley gives it a creamy, spicy character found nowhere else.
The Rules
- Made in Ireland at one distillery
- Malted and unmalted barley (at least 30% of each)
- Distilled in pot stills
- Aged at least three years in wooden casks
On The Label
- Redbreast and Green Spot are well-known single pot stills
What To Expect
Creamy, oily texture with spice, green apple and toasted grain.
Why It Matters
The traditional Irish style, born when a tax on malted barley pushed distillers to use unmalted grain.
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